The nectar for this honey is obtained from the wild thyme of the Otago highlands in New Zealand. Its aroma imparts a vibrant, characterful note to the sweetness of the honey. Thyme honey is an excellent accompaniment to herbal teas and spicy dishes and adds a delicious kick to fruit.

Sunflower honey is a particular speciality because sunflowers need plenty of sunshine, warmth and moisture to produce sufficient blossom nectar for the honey. The bees collect the honey for this characteristically powerful yellow honey from large sunflower fields during the high summer.

The bees gather the blossom nectar for this light, pearlescent honey from wild meadows studded with white clover, sweet clover and red clover.

This light reddish honey originates from sunny regions. Expansive orange groves provide the rich source of nectar for the bees. The delicate fruity aroma of this honey is reminiscent of the delightfully fine fragrance of the orange blossoms.

This dark brown to black honeydew honey is a special treat for connoisseurs. The honeydew for this quality honey with its rich flavour and crisp, resinous aroma originates from vast coniferous forests with spruce and silver fir trees.

A particularly delicious speciality among single-source honeys is heather honey, which is gathered by the bees in the last remaining heather landscapes when the heather is in bloom. A natural jelly-like quality is typical of heather honey.

Expansive rape fields with their yellow flowers attract the bees to gather the nectar. The characteristic flavour and aroma of this honey is reminiscent of the fragrance of the rape blossoms. Due to its mild aroma and soft-creamy consistency, the light-coloured, almost white honey is a popular choice for spreading on bread.

Attracted by the intensive fragrance of countless lime-tree blossoms, the bees gather their nectar and the honeydew from the lime leaves for this powerful, aromatic honey. It has a greenish-yellow colour and a pronounced flavour reminiscent of mint.

On sunny late-summer days, the bees produce this honeydew honey from the coniferous and deciduous trees of the forest. It is characterised by its dark colour and a crisp, fragrant flavour.